Swedish Mulled Wine
Ingredients
- 1 bottle of red table wine
- 50 ml - 100 ml (1/4 - 1/2 cup) vodka (optional)
- 5-20 cloves
- 1 rounded tsp. cardamom seeds
- 2 to 4 cinnamon sticks
- 1 or 2 pieces of ginger
- Zest of half a lemon
- 125 to 250 ml (1/2 to 1 cup) sugar
- 1 rounded tsp. vanilla sugar
Method
- Crush the cinnamon and cardamom. Peel the lemon. Put all the spices and peel into a glass jar with the vodka.
- Cover. Leave overnight. Strain the vodka, discard the spices.
- Mix the spiced vodka with the wine and sugar.
- Heat all the ingredients in a large saucepan until steaming hot. Do not boil! Stir and taste.
- If not sweet enough, add more sugar. If too sweet, add more wine.
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